Spices inward My deoxyribonucleic acid
Tuesday, June 2, 2020
Slow Cooker Chicken Cacciatore
Ingredients
two
tablespoons
olive crude oil, divided
i
pound
bone-inward, skinless chicken thighs*
ane
pound
boneless, skinless chicken breasts
i
carmine bell pepper, thinly sliced
1
greenish bell pepper, thinly sliced
ane
large yellowish onion, thinly sliced
ii
cloves garlic, finely chopped
one
(28 ounce) tin can crushed tomatoes*
one
(15 ounce) tin can tomato sauce
2
tablespoons
tomato glue
2
bay leaves
1
teaspoon
dried oregano
ane/two
teaspoon
dried basil
one/four
teaspoon
common salt
i/4
teaspoon
pepper
handful of fresh basil leaves, torn
chopped fresh oregano for serving
freshly grated parmesan cheese for serving
pasta or zucchini noodles for serving
Instructions
Season both sides of the chicken thighs in addition to breasts generously with salt as well as pepper. Heat i tablespoon of the olive oil in a large skillet over medium-high heat. Add the chicken too sear for four-five minutes per side, until gold. You will probable have to do this in batches depending on the size of your pan. Add to the wearisome cooker.
Using the same pan, add together the remaining tablespoon of olive fossil oil, together with add the peppers, onion, too garlic. Season with a twosome pinches of common salt together with pepper. Sauté for v-7 minutes or until softened. Add to the dull cooker.
Add the crushed tomatoes, love apple sauce, Lycopersicon esculentum glue, bay leaves, dried oregano, dried basil, common salt, in addition to pepper to the slow cooker. Stir to combine. Cook for iv-five hours on high or for seven-8 on depression.
Once finished, stir the handful of basil into the sauce in addition to flavour to taste alongside common salt as well as pepper. Serve over pasta together with garnish amongst fresh oregano in addition to freshly grated parmesan.
Recipe Notes
*I used os-inward, skinless thighs, merely yous tin can use the thighs amongst the peel on for fifty-fifty more than season. Same goes for breasts - if you lot function os-inward, peel on, your sauce will accept fifty-fifty more flavour!
*Try to become really skilful quality Italian crushed tomatoes - it volition brand all the difference inwards your sauce. It'sec worth the few extra dollars!
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