Chicken, Sausage, Peppers, As Well As Potatoes – Refer That Dish!

It’s sort of squeamish when the get upwardly of a recipe is but what’s inward it, equally is the instance amongst this pan of roasted chicken, sausage, peppers, in addition to potatoes. As before long equally you lot come across the words, you lot know just what you’re getting into. 

The alone work is, “chicken, sausage, peppers, in addition to potatoes,” uses upwardly a lot of characters on Twitter, in addition to therefore if you lot did convey an sentiment for a shorter and/or catchier name, I’m all ears.

By the way, the 2 nearly of import things hither are non on the constituent list. That would include a large, heavy-duty roasting pan, likewise equally a real hot oven. Hopefully, you lot convey something similar to what I used, but if not, you lot tin dissever everything upwardly betwixt several smaller casserole dishes; or fifty-fifty usage those large, disposable aluminum pans.

I went amongst hot Italian sausage here, since it in addition to therefore highly-seasoned, but you lot tin truly tailor a dish similar this to your personal tastes, yesteryear switching upwardly what you lot use, likewise equally the herbs, in addition to seasonings. No affair what you lot include, just move certain to flavor generously, in addition to larn out it inward the oven long enough. We desire everything beautifully caramelized, in addition to our chicken fork tender. I truly promise you lot give this a essay soon. Enjoy!

Ingredients for vi portions:

4 large Italian sausage links

1 tablespoon olive oil, addition to a greater extent than equally needed

6 to 8 bone-in, skin-on chicken thighs

2 teaspoons kosher salt, addition to a greater extent than equally needed

freshly terra firma dark pepper to taste

2 large handfuls, seeded in addition to cutting sugariness peppers

1 sliced modest carmine onion

1/2 sliced yellowish onion

4 large Yukon Gold potatoes, quartered

2 generous teaspoons dried Italian herbs (I truly used an “Herb de Provence” herb blend, which included rosemary, thyme, oregano, marjoram, basil, parsley, in addition to lavender)

fresh Italian parsley to garnish, optional