Friday, May 22, 2020

Hash Brown Potato Casserole

Hash Brown Potato Casserole is a classic side dish that is pop for family gatherings. My version is made alone from scratch – no canned soups needed. This dish is filled amongst shredded potatoes, cheddar cheese, as well as a creamy, flavorful sauce.


Hash brown casserole in a white baking dish. Hash Brown Potato Casserole goes past several names, the about popular existence “Funeral Potatoes.” In my thought, that’sec quite an unfortunate refer!


The hash dark-brown casserole got this nickname because it is ofttimes brought to the homes of the bereaved later on a funeral. It’s slow to make in addition to keeps good for several days in the fridge. Plus, it tin can feed a crowd.


This recipe is even so pop today, which is why I decided to remake it – from scratch.


The master “Funeral Potato” Casserole was made using several cans of condensed soup, alongside cornflakes on top. I don’t attention for canned soup, then I decided to make a from-scratch version.


It takes entirely a few minutes to prepare up a roux to supercede those canned soups. Plus, it tastes much ameliorate! I as well replaced the cornflakes amongst panko breadstuff crumbs, which brand the perfect buttery, crunchy topping.


Close up of hash brown casserole on a fork. How to Make Cheesy Hash Brown Potato Casserole


First, preheat your oven, lightly grease a nine×xiii baking dish, as well as gather your ingredients. 


Ingredients to make hash brown potato casserole.For this recipe, you’ll involve shredded abrupt cheddar cheese, chicken broth, milk, butter, all-purpose flour, common salt, pepper, paprika, shredded hash browns, diced onions, and sour cream.


This recipe works best amongst thawed hash browns. Simply toss them in the refrigerator to thaw overnight, or attack the kitchen counter for an 60 minutes beforehand.


Making a bechamel sauce in a saucepan.First, y'all’ll brand your cheese sauce. You’ll starting time by making a roux, which is just melted butter cooked alongside flour. 


In a saucepan, add together your butter too melt over medium rut. Then, add your flour and whisk to combine, cooking for i minute. 


Then, add your milk too chicken broth, whisking to comprise in addition to remove any lumps. Cook your sauce for another minute, or until it begins to thicken. 


Remove from estrus as well as add your salt, pepper, together with paprika. 


Mixing cheese sauce with hash browns.Next, add together your shredded cheese as well as sour cream, mixing to contain into the sauce. It’second okay if the cheese doesn’t melt only.


In a sort out, large bowl, add your shredded hash browns together with diced onions. Pour your cheese sauce over the hash browns together with toss until evenly coated.


Then, pour your hash browns into your prepared ix×thirteen dish.


How to Make a Crispy Panko Topping


Next, yous’ll brand your crispy panko topping. Gather your ingredients. For this function, all you lot’ll call for are panko bread crumbs together with melted butter.


panko bread crumbs and melted butter.Simply pour your melted butter over the panko breadstuff crumbs in addition to stir until combined. Then, sprinkle your staff of life crumbs evenly over the elevation of your casserole.


Casserole before and after adding panko bread crumb topping.Next, comprehend your casserole alongside foil as well as bake for l minutes. Then, take away the foil as well as prepare for an additional xx minutes to chocolate-brown the top of your casserole. 


Make Ahead Hash Brown Potato Casserole


Want to make your casserole ahead of fourth dimension? Simply assemble equally directed, only exit off your panko topping. Cover your casserole as well as refrigerate for i-ii days. 


When you lot’re cook, height alongside your panko topping and bake equally directed. 


Casserole leftovers will continue for three-four days inwards the fridge in a sealed container.


Hash brown potato casserole in a 9x13 pan with a wooden spoon.Optional – Cooking Your Onions


The onions in this casserole are mixed raw into the casserole, then baked inward the oven. Because of this, diced onions volition even so have a niggling ‘seize with teeth’ inward your casserole. Meaning, they won’t be cooked through completely, which adds texture to the casserole. 


If y'all’d prefer a well-cooked onion, I recommend adding your diced onions to the melted butter in the beginning stride of the recipe, cooking for three-four minutes (or until they commence to plough translucent), too and so continuing alongside the recipe equally directed (adding flour, etc).


Or, you lot can mince your onions smaller, then they make completely into the casserole. 


This is only up to you lot in addition to your tastes, as well as volition non touch the effect of the dish either mode. Enjoy!


More Recipes For Influenza A virus subtype H5N1 Crowd


Looking for more dishes to feed a crowd? Here are a few of my favorites:



  • Classic Pasta Salad (for a crowd)

  • Southern Sweet Potato Casserole

  • Hash Brown Breakfast Casserole

  • Cheesy Tuna Noodle Casserole From Scratch



Hash brown potato casserole in a 9x13 pan with a wooden spoon.


Print Recipe

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Cheesy Hash Brown Potato Casserole



Cheesy Hash Brown Potato Casserole is a classic side dish that is popular for family gatherings. My version is made alone from scratch - no canned soups needed. This dish is filled with shredded potatoes, cheddar cheese, and a creamy, flavorful sauce.


Prep Timexv minutes
Cook Timeane hour ten minutes
Total Timeane hour 25 minutes


Course: Side Dish
Cuisine: American
Keyword: hash brownish tater casserole

Servings: 12 servings

Calories: 270kcal

Author: Heather


Ingredients

  • one/4 loving cup unsalted butter
  • ane/4 cup all-role flour
  • three/4 loving cup chicken broth
  • three/4 loving cup milk
  • one i/two teaspoons common salt
  • ane teaspoon paprika
  • 1/2 teaspoon pepper
  • viii ounces sour cream
  • ii cups shredded cheddar cheese
  • 30 ounces shredded hash browns thawed
  • i medium onion diced or minced*

Topping

  • one cup panko bread crumbs
  • three tablespoons unsalted butter

Instructions

  • Preheat oven to 350 degrees. Grease a 9x13 baking pan together with gear up aside. 
  • In a saucepan over medium oestrus, melt butter. Add flour in addition to stir to combine, creating a glue. Cook for 1 infinitesimal. Add milk and chicken broth, whisking constantly to combine. Cook for one-2 minutes, or until sauce thickens.
  • Remove from rut in addition to add together table salt, pepper, in addition to paprika. Stir to combine. Add sour cream in addition to cheddar cheese to sauce in addition to stir until combined.
  • In a large bowl, add shredded hash browns together with onions. Pour cheese sauce over hash browns and toss until evenly coated. Pour hash browns into prepared 9x13 pan too spread into an even layer. Set aside.

Topping

  • In a pocket-sized bowl, melt butter. Pour over panko staff of life crumbs too mix until combined. Sprinkle over the top of your casserole in an fifty-fifty layer.
  • Cover casserole alongside foil in addition to bake for l minutes. Uncover too bake for an additional twenty minutes, or until elevation has lightly browned. Remove from oven too enjoy.



Notes


  • *Diced or minced onions - diced onions will retain some 'bite' later on cooking. If you lot prefer a fully cooked onion in your casserole, mince your onion instead. Or, fix your diced onions in the butter for iii-4 minutes during step two, then keep the recipe every bit written.

  • If using frozen hash browns, home pocketbook in fridge the nighttime before to thaw. Or, thaw at room temperature for an 60 minutes inwards a colander to drain whatever excess wet.

  • Want to brand your casserole ahead of time? Simply gather equally directed, only get out off your panko topping. Cover your casserole and refrigerate for i-2 days. When prepare, tiptop with panko topping together with bake as directed. 


Nutrition

Serving: 0g


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