Plum Blackberry Bars – made alongside a uncomplicated shortbread crust, ripe plums, sweetness blackberries in addition to a sweetness crumble dough. What a terrific season combination!
I dearest to swallow fresh fruit out of manus but summertime fruits in addition to berries are therefore enticing that every fourth dimension I purchase some for snacking I every bit good purchase some to experiment with. I dearest to exercise novel flavor-packed dessert recipes similar this. We’ve got lots of crumbles in addition to fruit laden delights hither on SRFD, but this novel crumble recipe is i of the best therefore far!
The fruit cooks downward in addition to turns into an almost jam-like filling that is tart in addition to sweetness in addition to therefore delicious, I’m going to plough this season combination into jars of jam!
I baked these bars inward my 9-inch cast Fe skillet, but whatever similar sized cake pan volition do. Square or round, it doesn’t matter. Cut them into wedges or bars, in addition to serve slightly warm alongside a scoop of H2O ice cream for an particular treat.
The fruit season actually shines through on the simple, lightly sweet, shortbread crust. H5N1 smashing texture combination, alongside pops of season inward every bite!
The crust is line solid plenty to human activity every bit a dainty base, therefore you lot don’t fifty-fifty require a fork. Easy to brand in addition to uncomplicated to serve, along alongside fantastic flavor…these Plum Blackberry Bars are perfect for gatherings, pot-lucks, or summertime picnics!
There’s an quondam southernism: calling something “plum good.” Translation: this is exceptional! Let me tell you lot these plum blackberry bars are definitely “plum good!” And…good for you!
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Here are a few to a greater extent than recipes you lot mightiness enjoy:
Easy Plum Cobbler – sliced fresh plums topped alongside a sweetness crumbled dough, cobbled together for a quick in addition to tardily dessert featuring these delicious, juicy fruits.
Homemade Blackberry Pie alongside a buttery, flaky crust in addition to loaded alongside fresh juicy berries. Nothing says habitation similar a manus crafted pie.
Blackberry Tarts juicy, ripe blackberries nestled inward a buttery, flaky crust for an iconic, all American summertime dessert.

Made alongside a uncomplicated shortbread crust, ripe plums in addition to sweetness blackberries in addition to topped off alongside a sweetness crumble dough.
Course:
Dessert
1
cup
granulated sugar
1
teaspoon
baking powder
1/2
teaspoon
salt
3
cups
unbleached all-purpose flour
1 1/2
cups
unsalted butter,
melted
1
large egg,
lightly beaten
3
cups
coarsely chopped,
pitted plums (about iv or 5)
2
cups
blackberries
1/2
cup
granulated sugar
2
tablespoons
cornstarch
1
tablespoon
fresh lemon juice,
about 1/2 lemon
Preheat oven to 350F. Lightly grease or spray a nine or 10-inch cast Fe skillet, 9x9 foursquare baking dish or 9-inch circular cake pan alongside vegetable cooking spray. Set aside.
- In a medium bowl whisk together 1 loving cup of sugar, baking powder, tabular array salt in addition to flour. Add the butter in addition to mix until lightly blended alongside a safe spatula or wooden spoon. Add the egg in addition to mix until the dough comes together in addition to all ingredients are incorporated. Gently press two-thirds of the mixture into the prepared pan. Put the remaining dough inward the refrigerator. Bake the crust for five minutes therefore withdraw from the oven to cool slightly.
- In a large mixing bowl, whisk together the carbohydrate in addition to cornstarch. Add the plums in addition to blackberries in addition to the lemon juice. Fold together using a safe spatula to combine until all carbohydrate is wet.
- Pour the fruit over the lightly baked crust in addition to spread evenly. Crumble the remaining chilled dough over the fruit.
- Bake the bars at 350F for nearly 40-45 minutes or until the exceed is but lightly browned in addition to the fruit is bubbly. Remove from the oven in addition to cool to room temperature or serve slightly warm. Cut into bars or wedges in addition to dust alongside powdered carbohydrate if desired, or serve alongside a scoop of H2O ice cream.
Baking inward cast Fe may yield a crispier crust
We dearest baking inward our cast Fe skillet! If you lot don’t accept i yet, banking concern tally out this versatile skillet alongside the fantastic price! Click on the photograph for to a greater extent than information:
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Thanks therefore much for stopping by! Tricia
Source: savingdessert.com
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