Chocolate Cookie Dough Cups

Guys, i of my New Year’s resolutions was to BAKE MORE as well as MAKE COOKIES MORE as well as I remember I’m knocking that i out of the park. I mean, hold off at these gorgeous lil chocolate cookie dough cups.

Did I advert that they’re no bake as well as superrr slow to make? (I justice this technically doesn’t count equally upholding my resolution to bake to a greater extent than but, unopen enough, right?)

 

Let’s intermission these beauties downward –

• Make cookie dough


• Try non to consume all of said cookie dough


• Melt to a greater extent than or less chocolate


• Pour melted chocolate into muffin tins


• Add a big plop of cookie dough


• Top off amongst to a greater extent than melted chocolate


• Pop inwards the fridge for xxx mins

Boom. That’s it! Seriously as well as then simple. You could speed upwardly the chilling procedure too, if y'all want, yesteryear popping them inwards the freezer for fifteen minutes instead.

These are as well as then perfect for a quick + slow dessert when you’re dessert hangry – which, if you’re me, is all. of. the. time. They’re also perfect for when you’re craving edible cookie dough which, if you’re me, is ALL. OF. THE. TIME. Good matter I bring a container of these inwards my fridge. Life is rough 😉.

Oh as well as since there’s no egg inwards this (naturally) I’ve replaced it amongst cream cheese.

Who knew!?

Cream cheese is a fabulous substitute for raw egg when you’re making a batch of cookie dough that’s ultimate role inwards life is to last eaten as well as non baked.

 

I promise the residuum of 2018 is filled amongst things similar this. And knowing me, it volition be 💙 Can’t stop, won’t cease baking!

Did y'all brand this recipe? Snap a photograph + teach out a comment! 

Be certain to  and tag amongst your photo! You tin also postal service a photograph of your recipe to the . I’d dear to encounter what y'all make!

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Chocolate Cookie Dough Cups

A super-simple no-bake dessert made of edible cookie dough housed within a chocolate shell. YUM!

Servings 22 cups

Ingredients

• 
  6
  TBS
  butter
  


• 
  1/2
  cup
  brown sugar
  


• 
  Scant
  1/4 cup
  granulated sugar
  


• 
  1
  tsp
  vanilla
  


• 
  3
  oz
  cream cheese
  


• 
  1 1/4
  cups
  flour
  


• 
  1/4
  tsp
  salt
  


• 
  3/4
  cup
  mini chocolate chips
  


• 
  24
  ounces
  semi sweetness chocolate chips
  2 bags
  


• 
  3
  TBS
  coconut oil
  

Instructions

1. 
   
   Line a muffin tin amongst liners as well as ready aside.
   
   


2. 
   
   Soften butter inwards a mixing bowl. Add the sugars as well as mix until creamed. Add the vanilla as well as room temp cream cheese (or soften it for xx seconds inwards the microwave) as well as mix until combined.
   
   


3. 
   
   Add the flour as well as salt, as well as mix until combined. Stir inwards the mini chocolate chips
   
   


4. 
   
   In a microwave security bowl, melt the 24 ounces of chocolate chips amongst the kokosnoot oil. Microwave inwards xxx 2nd intervals, stirring betwixt each interval.
   
   


5. 
   
   Pour melted chocolate into the bottom of each muffin liner. Shake the muffin tin or utilisation a spoon to ensure it's evenly spread. Add a scoop of cookie dough to each muffin liner as well as flatten amongst a spoon (if y'all don't, you'll bring to a greater extent than or less lumpy-topped cups, similar I exercise on to a greater extent than or less of mine. Oops.)
   
   


6. 
   
   Pour melted chocolate over the tops of the cookie dough. Cover amongst foil as well as chill inwards the fridge for xxx mins or inwards the freezer for 15-20 mins.
   
   


7. 
   
   Store inwards an airtight container inwards the refrigerator.
   
   

 

 

Source: bluebowlrecipes.com