Tropical Greek Yogurt Parfaits

I’thousand SO excited to part these beautiful fresh summery parfaits with yous. It’s basically around of my favorite things inward life inward a pretty piddling loving cup. And amongst all of this dreary weather condition we’ve been having, they’ll be sure to brighten your twenty-four hour period upward! Trust me.



They’re then customizable as well..I didn’t add together granola to these, which I almost ever add to my yogurt. But it would live fab inwards this. Especially if it was toasted kokosnoot granola.

In an endeavour to cut downwards on the sugar, I mixed plainly 0% Greek yogurt alongside a picayune kokosnoot Greek yogurt for flavour, and added a footling lime zest. SO freaking skilful. I don’t know why I didn’t mean of adding zest to my yogurt earlier. I take constitute that these are best eaten the day they’re made. There’second something weird that happens amongst citrus as well as Greek yogurt if it sits for as well long too it tin get a footling bitter. But you won’t have any job finishing these off the 24-hour interval of. If y'all wanted, y'all could prep the berries in advance, together with then layer it amongst the yogurt right before serving.

Then I chopped upward all my favorite tropical fruits as well as place them inwards a niggling marinade of fresh omphalus orange juice.

And toasted coconut. I could pose this on everything. Always need the crush element also!

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Tropical Greek Yogurt Parfaits

Course

Breakfast, Snack

Prep Time 30 minutes

Total Time 30 minutes

Servings three large or iv smaller parfaits

Author Molly (Spices inward My deoxyribonucleic acid)

Ingredients

• 
  2
  c.
  0% manifestly Greek yogurt (y'all could likewise function 2% for an fifty-fifty creamier consequence!)
  


• 
  i
  c.
  coconut flavored Greek yogurt
  


• 
  zest from 1/two minor lime
  


• 
  two
  kiwis, diced, summation extra sliced for topping (if desired)
  


• 
  pulp from one passionfruit
  


• 
  ane/two
  c.
  chopped pineapple
  


• 
  3/iv
  c.
  chopped strawberries
  


• 
  1
  medium mango, diced, addition extra sliced for topping (if desired)
  


• 
  juice from ane/2 belly button orange
  


• 
  beloved for drizzling
  


• 
  chia together with/or hemp seeds for topping
  


• 
  toasted coconut flakes (I toast mine inward a dry skillet over medium oestrus until gold)
  


• 
  granola if desired!
  

Instructions

1. 
   

   Combine obviously Greek yogurt and kokosnoot yogurt in a medium bowl. Stir inwards lime zest until incorporated. Set aside. Combine all chopped fruit in addition to passionfruit pulp in a medium bowl. Add orangish juice as well as stir to combine. Set aside.

   
   


2. 
   

   To assemble parfaits, spoon several tablespoons yogurt mixture inwards the bottom of bowls or cups, and then add a twosome spoonfuls of fruit mixture. Top alongside a sprinkling of toasted kokosnoot in addition to granola if using. Repeat layers until y'all work out of yogurt and/or fruit. (I had a fiddling fruit leftover).

   
   


3. 
   

   Top alongside extra fruit, in addition to sprinkling of chia in addition to hemp seeds, together with a drizzle of honey. Serve straight off!