I have a new obsession amongst 1 pot meals. It started amongst this insaaaanely flavorful too EASY pasta. It’second and so creamy together with it’second made with no cream or one-half as well as half..simply a lilliputian milk and a small-scale amount of parm inwards the whole dish.
I’ve been all about easy too efficient lately, trying to get most of my meal prep done on the weekend then I can live less stressed too bask the week more than. This is perfect for those days when yous demand an slow too comforting meal that comes together inwards minutes.
You literally throw everything into a pot, ready it for x-12 minutes, in addition to y'all’re done. No boiling the pasta separately. It’sec all done inwards ONE PAN. How cool?!
I know I might live kinda late to the game, merely I’thousand then glad I tried this method. I am going to live “ane-potting” all the things. That sounds weird. But, you lot become it. I know y'all’ll experience the same afterwards trying this.
Look at that creaminess! I can’t get over it! Boiling the pasta inward milk in addition to veggie broth makes it SO flavorful.
And the bacon too sundried tomatoes of form.
I take a serious issue amongst sundried tomatoes. I LOVE them. They accept so much freaking flavour, as well as this amazing chewy texture. They brand a bang-up improver to salads too. Also, don’t buy the dried ones. Make sure y'all go the jarred sundried tomatoes packed in crude oil. It makes ALL the deviation.
Also, the paleo bacon. Another obsession. I know I talked almost it inward Mon’sec mail service, simply I tin’t get enough. Such a groovy “cleaner” selection for bacon amongst no sugar or crazy preservatives. If you tin can’t discover it, no biggie. Bacon is bacon. I don’t discriminate.
This is a smashing intro into cozier meals for the autumn. As the conditions gets a piffling chiller, I showtime to brand more than warm too comforting dishes, but want to go on them lighter. This is the answer.

One Pot Lightened Up Creamy Sundried Tomato in addition to Bacon Pasta
Prep Time x minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings ii -iii
Ingredients
four
slices
bacon, chopped
one/2
of a medium yellow onion, finely chopped
2
cloves
garlic, minced
eight
oz.
whole wheat linguine or spaghetti
2
cups
depression sodium vegetable broth
1 ane/ii
cups
whole milk
1/three
loving cup
sundried tomatoes packed inwards oil, petroleum drained off, chopped
ane/2
tsp.
Italian seasoning
i/four
tsp.
common salt
ane/iv
tsp.
pepper
i
T.
butter
1/iv
cup
freshly grated parmesan cheese + extra for topping
one/4
cup
chopped basil + extra for topping
Instructions
Preheat a skillet to medium-high oestrus. Add bacon and cook for six-8 minutes, or until aureate too crispy as well as fatty is rendered. Take bacon out of pan and drain on newspaper towels. Discard bacon fatty except continue ii-3 tablespoons inward the pan to fix the onion together with garlic. Reduce heat to medium too add the onion in addition to garlic. Cook for ii-3 minutes until translucent.
- Add the pasta, vegetable broth, whole milk, sundried tomatoes, Italian seasoning, table salt, as well as pepper to the pan, increment oestrus to high, too bring to a boil.
- Once boiling, cut down oestrus to medium-high together with fix for 10-12 minutes, stirring often, until pasta is al dente and has soaked upwardly well-nigh all of the liquid. If it seems similar it needs more liquid, add together a splash of milk until desired consistency is reached.
- Remove from estrus, together with stir in butter in addition to parmesan. Add the bacon together with chopped fresh basil too toss. Serve alongside additional parm in addition to basil if desired!
In honey! Look at that creaminess.
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