Saturday, June 6, 2020

Beer Palomas with Blood Orange Soda

Spices in My deoxyribonucleic acid





Ingredients





  • 2
    ounces
    freshly squeezed grapefruit juice


  • 1/2
    ounce
    freshly squeezed lime juice


  • two
    ounces
    tequila


  • iii
    ounces
    blood orangish soda


  • i/2
    ounce
    agave nectar


  • one
    ounce
    beer (I used an IPA)


  • sliced grapefruit, blood orangish, too lime for serving


  • crushed ice


  • coarse common salt for rimming the drinking glass





Instructions





  1. Moisten the edge of your glass with a lime wedge and rim in the coarse table salt. Fill the glass amongst crushed ice. Add a few ice cubes to a cocktail shaker and add the grapefruit juice, lime juice, tequila, blood orangish soda, as well as agave. Shake for xx seconds together with pour into the glass. Top amongst the beer together with stir. Garnish alongside a slice of grapefruit, lime, in addition to blood orangish. Serve forthwith!







Recipe Notes


*To brand these pitcher-mode for a crowd, combine grapefruit juice, lime juice, tequila, together with agave inwards a pitcher in the quantities you involve of each factor. Store inwards the fridge until cook to serve. Once ready to serve, add crushed water ice, together with top with the blood orange soda as well as beer as well as stir to combine. Add the sliced fruit besides, if desired.





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Straight on shot of three pink cocktails with a bronze shaker, beer bottle, and glass bottle in the background with squeezed limes



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