Snickerdoodle Muffins

Do you lot always intend most shocking your household unit of measurement alongside a novel recipe on 1 of the transcend holidays?  I’m doing to a greater extent than than thinking most it – I’m trying novel recipes directly as well as toying alongside the persuasion of serving sugariness Snickerdoodle Muffins on Christmas morning.  I volition belike brand regular biscuits too, but as well as then I don’t larn a ration of grief from my to a greater extent than oft than non wonderful family.  Biscuits as well as gravy are a Christmas household unit of measurement tradition going all the agency dorsum to my childhood.  But beingness the foodie that I am inspires me to also hold upward a rebel.  Join my wayward gang as well as brand these muffins for your household unit of measurement too, on a vacation no less!

 Warm, soft, sugariness muffins alongside a carbohydrate as well as cinnamon crunchy transcend – who could resist?  You know my kitchen smelled amazing field these baked.

The Snickerdoodle Muffins are fun as well as tardily to make, move good as well as happen for days inwards an airtight container.

My hubby likes them but equally they are, no butter, as well as no sauce of whatever kind.  Just similar this!

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Snickerdoodle Muffins

A moist delicious muffin that tastes but similar the cookie!

Course:

Muffins

Servings: 14 muffins

Author: Tricia

Ingredients

For the muffin batter:

• 
  1
  cup
  unsalted butter,
  room temperature
  


• 
  1
  cup
  granulated sugar
  


• 
  2
  teaspoons
  vanilla
  


• 
  2
  eggs
  


• 
  1
  tablespoon
  plus 1 teaspoon baking powder
  


• 
  1/4
  teaspoon
  freshly grated nutmeg
  


• 
  1/2
  teaspoon
  cinnamon
  


• 
  1/2
  cup
  sour cream
  


• 
  3/4
  cup
  plain Greek yogurt
  (use all sour cream if desired 1 1/4 loving cup total)
  


• 
  2 1/4
  cup
  unbleached all operate flour
  


• 
  dash salt
  

For coating the muffins:

• 
  3/4
  cup
  granulated sugar
  


• 
  2
  tablespoons
  cinnamon
  


• 
  3
  tablespoons
  turbinado carbohydrate for garnish,
  if desired.
  

Instructions

1. 
   
   In a high sided bowl combine the 3/4 loving cup carbohydrate as well as two tablespoons cinnamon. Mix until blended. Set aside.
   
   


2. 
   
   Preheat oven to 350 degrees.
   
   


3. 
   
   Grease a muffin pan as well as ready aside. In a large mixing bowl cream together the butter as well as 1 loving cup of carbohydrate until low-cal as well as creamy. Add the vanilla as well as mix until blended. Add the eggs 1 at a fourth dimension as well as blend good subsequently each addition.
   
   


4. 
   
   In a medium mixing bowl combine the flour, salt, nutmeg, cinnamon as well as baking powder. Alternate adding the flour as well as sour cream/yogurt to the butter mixture start as well as ending alongside the flour.
   
   


5. 
   
   Use an H2O ice cream scoop as well as scoop out a heaping mound of dough as well as drib it into the cinnamon carbohydrate mixture. Gently gyre the dough ball roughly until it is completely as well as generously covered alongside cinnamon as well as sugar. Place the dough into the greased muffin pan. Repeat until the muffin pan is full. Sprinkle turbinado carbohydrate on transcend of each equally desired. Bake at 350 degrees for 22-25 minutes until lightly browned as well as theatre on top.
   
   


6. 
   
   Cool inwards the pan for 10 minutes earlier removing to a wire rack to cool completely. Store inwards an airtight container.
   
   

Recipe Notes

(adapted from a Cookie Conversion past times Culinary Concoctions past times Peabody)

I’m agency behind on my weblog reading as well as commenting as well as then I volition hold upward visiting you lot shortly to run into what wonderful recipes you’ve posted.  Thanks as well as then much for stopping past times – promise you lot accept a fun Halloween!

Tricia

Source: savingdessert.com