Marinated Tomatoes Garden To Table

Happy Wednesday! It’s fourth dimension for roughly other ‘garden-to-table’ post on SRFD.  We recently had friends over to our house for dinner.  As I was searching for a proficient appetizer recipe, I came across these marinated tomatoes.  I honey the element listing too decided it would instruct neat alongside steaks, crusty fresh bread, roasted novel potatoes too roasted asparagus.   One of our guests said she didn’t fifty-fifty similar tomatoes simply had a second helping of this recipe!  We liked it too therefore much this is our 2nd batch inwards ii weeks.  Trust me on this, you’ll desire to grade it a endeavour … soon!

I went out to the garden to get together tomatoes too establish these beautiful greenish fruits.  I idea well-nigh making fried greenish tomatoes simply decided to deed on to the ripe ones.

There they are.  Hiding on the bottom of the vines.

Yummy deliciousness!  My hubby has perfected his garden mojo this year.

I picked the ripe tomatoes too cucumbers too headed dorsum inwards to the air conditioning!

A beautiful bounty.

I washed half dozen proficient ripe tomatoes, picked fresh basil too parsley too got the other ingredients laid upwards to go.  You’ll request sugar, garlic salt, seasoned salt, dried thyme, pepper, canola oil, ruby-red vino vinegar too iii scallions.  I didn’t bring greenish onions terminal fourth dimension too therefore I used small-scale sweetness onions.  Either agency is great.

In a large mixing bowl add together the canola crude oil …

… too the ruby-red vino vinegar.

I honey the agency crude oil too vinegar looks similar the within of a lava lamp!

Add the saccharide to the crude oil too vinegar mixture.

Next whisk inwards the dried thyme,

garlic salt, seasoned salt, too reason dark pepper.

Chop the fresh parsley too add together it to the marinade. Chop the fresh basil too … 

… slice the scallions.  Whisk all the ingredients together too …

… pour the marinade over the love apple tree wedges.  Gently toss the tomatoes and cover.   Allow the tomatoes to marinate at room temperature for a span of hours.  Stir the mixture occasionally – 1 time an hour or so.

Be certain to serve the marinated tomatoes with crusty staff of life to soak upwards all the juices.  I’ve added leftover marinated tomatoes to salad too didn’t request dressing!

 This recipe has too therefore much flavor you’ll desire to consume it alongside everything!

Print

Marinated Tomatoes Recipe

Prep Time

5 mins

Cook Time

1 hr 30 mins

Total Time

1 hr 35 mins

 

A delightful dish of fresh garden tomatoes too herbs. Marinated too served alongside crusty staff of life to soak upwards all the juices

Course:

Salad, Vegetable Side

Servings: 4 people

Author: Tricia

Ingredients

• 
  3
  tablespoons
  fresh parsley leaves,
  chopped
  


• 
  2
  tablespoons
  fresh basil leaves,
  chopped
  


• 
  1
  tablespoon
  granulated sugar
  


• 
  1 1/2
  teaspoon
  garlic salt
  


• 
  1 1/2
  teaspoon
  seasoned salt
  


• 
  3/4
  teaspoons
  dried thyme
  


• 
  1/2
  teaspoons
  ground dark pepper
  


• 
  3/4
  cup
  vegetable oil
  


• 
  1/2
  cup
  red vino vinegar
  


• 
  3
  whole scallions,
  sliced
  


• 
  6
  whole tomatoes,
  cut into wedges
  

Instructions

1. 
   
   Whisk together all ingredients except the tomatoes. Add the tomatoes too toss to coat. Cover too laid aside at room temperature for several hours or until laid upwards to serve. Occasionally stir the tomatoes piece marinating. Serve alongside crusty bread. Delicious!
   
   

Recipe Notes

Adapted from a recipe yesteryear Butter Yum on Tasty Kitchen

 

Thanks too therefore much for stopping by!

Tricia

Source: savingdessert.com