Maple Brioche Cinnamon Rolls are the perfect make-ahead brunch! The dough is low-maintenance plenty for anyone to tackle, in addition to the Maple Cream Cheese Frosting is out of this world!
We’re interrupting our regularly scheduled Thanksgiving programming to select you lot this brunch recipe! Except that these cinnamon rolls truly tally inwards perfectly alongside your Thanksgiving plans. Friends or identify unit of measurement inwards town this week? Make these for brunch! They’re super depression maintenance, the dough tin dismiss live made ahead, in addition to they’re only thence delicious.
I don’t know most you, but I’d honey to wake upward to a pan total of these soft, pillowy, maple cinnamon rolls the morning time of (or the morning time after, hi I’m non picky) Thanksgiving! Add that maple cream cheese frosting, in addition to I could only most skip the residue of the Thanksgiving nutrient in addition to only swallow these. Kidding, kidding. I practise postulate some stuffing, sweet tater casserole, in addition to dutch caramel apple tree pie!
If homemade staff of life isn’t truly your thing, don’t freak! It’s non truly my thing either, but these are totally do-able, no affair your science flat alongside homemade dough. I consider these cinnamon rolls to live pretty forgiving – they’re going to gustation expert no affair what.
For a fun adults-only twist, add together a few tablespoons of bourbon to the frosting – it’s pretty good, if I practise nation thence myself. I mean, I practically had to halt Grant from diving caput showtime into the bowl of frosting!
Be certain to scroll yesteryear the recipe at the bottom to encounter a few extra step-by-step photos! Happy baking, friends – in addition to Happy Thanksgiving!
Did you lot brand this recipe? Snap a photograph in addition to leave of absence a comment!
Be certain to and tag alongside your photo! You tin dismiss every bit good post service a photograph of your recipe to the . I’d honey to encounter what you lot make! Be certain to leave of absence a comment + rating if you lot brand this recipe thence I tin dismiss encounter how you lot liked it!

Maple Brioche Cinnamon Rolls
The best make-ahead brunch! The dough is low-maintenance plenty for anyone to tackle, in addition to the Maple Cream Cheese Frosting is out of this world.
Prep Time 30 minutes
Cook Time 30 minutes
Dough Resting 12 hours 30 minutes
Total Time 1 hour
Servings 9 cinnamon rolls
Calories 593 kcal
Ingredients
For the Dough:
1
tsp
instant yeast
1/2
tsp
salt
3
tbsp
real maple syrup
1/2
cup
lukewarm water
2
eggs
room temp
6
tbsp
melted butter
2 in addition to 1/4
cups
all-purpose flour
For the Filling:
1/2
cup
butter, softened
1/2
cup
granulated sugar
1/4
cup
brown sugar
packed
1
tbsp
cinnamon
1/4
tsp
nutmeg
2
tbsp
real maple syrup
For the Frosting:
6
ounces
cream cheese, softened
4
tbsp
butter, softened
1 in addition to 3/4
cup
powdered sugar
1
tsp
vanilla
3
tbsp
real maple syrup
Instructions
Mix upward the dough: In a medium mixing bowl, mix together all ingredients, except flour. Whisk until only combined, in addition to thence stir inwards the flour. The dough volition live pasty in addition to shaggy (see photos below). Cover loosely alongside plastic roll or a kitchen towel in addition to permit residue for 2 hours inwards a warm place.
After 2 hours, comprehend the bowl tightly alongside plastic roll in addition to refrigerate overnight (about 10 hours). See prep + bake fourth dimension schedule thought inwards the recipe notes below.
Assemble Cinnamon Rolls: The adjacent morning, flour your counter. Dump the dough out in addition to gently punch it downwardly a bit, in addition to endeavour to shape it into a large, thick envelope shape. Begin rolling it out. We're going for a long rectangle that's most xviii x 12 inches.
Spread the softened butter over the rolled out dough, using a butter knife or a spatula. Stir together the remaining filling ingredients, except for the maple syrup inwards a small-scale bowl, in addition to sprinkle evenly over the buttered dough. Drizzle the maple syrup over the filling.
Slowly ringlet the dough into a log - rolling from the long side. Go deadening hither in addition to brand certain you're rolling tightly.
Use a slice of string or un-flavored dental floss to cutting your cinnamon rolls into 2 in addition to 1/4" pieces (ish). Watch this video if you're unsure how to practise this. Butter (or utilisation nonstick spray) a 9-inch circular baking dish. Place the pieces cutting side upward inwards the prepared dish in addition to comprehend loosely alongside a kitchen towel. Let rising for xxx minutes. Preheat oven to 350 degrees.
Bake: Once the cinnamon rolls accept risen, bake for 25-30 minutes, or until a cooking thermometer inserted into the pump of ane of the rolls registers 190 degrees F.
Make the frosting: While the cinnamon rolls bake, laid upward the frosting. Beat together the softened butter in addition to cream cheese inwards a large mixing bowl until good creamed. Sift inwards the powdered saccharide in addition to mix until combined. Add the vanilla in addition to maple syrup (and bourbon, if using - encounter recipe notes). Mix until everything is combined in addition to creamy.
Serve + Store: Serve cinnamon rolls warm, alongside the frosting! Store leftovers, covered, inwards the refrigerator for upward to four days.
Recipe Notes
NOTE: Make certain your eggs sit down out for a chip earlier you lot start, or popular them inwards a bowl of warm H2O piece you lot instruct out/start mixing the other dough ingredients. If they're cold, it causes issues alongside the dough.
NOTE: For a fun adult twist, add together 2-3 TBSP bourbon to the frosting!
NOTE About Make Ahead Timing: I honey to brand the dough for these at 8 or ix pm. Then, the dough gets moved to the refrigerator at 10 or xi pm. At 8 or 9am the adjacent morning, you lot tin dismiss get together in addition to bake the cinnamon rolls! You tin dismiss accommodate this fourth dimension schedule every bit needed - the of import purpose is that the dough rises at room temp for 2 hours, in addition to and thence gets refrigerated for 10 hours.
The dough – earlier the 2 lx minutes rising in addition to pre refrigerator time
The dough – later on the 2 lx minutes rising fourth dimension in addition to 10-hour overnight refrigerator time
Assembled cinnamon rolls, pre-rise time
Assembled cinnamon rolls, post-rise time
Source: bluebowlrecipes.com
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