Penulis You postulate only 10 ingredients in addition to fifteen minutes of active training fourth dimension to brand this fresh Pineapple Pie from scratch. No store-bought pie crust. Ultra flaky in addition to buttery pie crust filled amongst sweet, fresh, in addition to juicy pineapple. This volition live your novel favorite pie.
Ready for the ultimate summertime pie, guys?
This Pineapple Pie is a sense of savour explosion. Your sense of savour buds volition live catapulted to summertime immediately.
I don’t know how the atmospheric condition is where you lot alive but hither inwards Austria, nosotros receive got already summertime weather. And what is amend than buttery, flaky pie filled amongst juicy pineapples? Well, I don’t receive got an reply to this either.
To live honest, Pineapple Pie is non the expose 1 star amid pies. Think of pie. What comes start to your mind? Maybe apple tree pie peculiarly around fall/winter flavour in addition to strawberry pie inwards spring/summer? Or perchance huckleberry pie. However, nobody thinks start on Pineapple Pie. But why? Who doesn’t dear the sense of savour of pineapples?!
So, what is thus non bad virtually Pineapple Pie?
Short answer: everything.
The texture of the pineapple fits perfectly to the flaky pie crust. The pineapple is soft amongst a picayune bite. It is similar you lot are eating fresh pineapple inwards a pie crust. Doesn’t that audio great?
Cut pineapple inwards 1/2 inch chunks. Then add together brownish sugar, salt, lemon juice, in addition to cornstarch. Simple ingredients in addition to cypher really dominating that the pineapple is inwards the front.
The lemon juice brings out the flavor of the pineapple. H5N1 flake of lemon is a non bad flavor enhancer. Did you lot always endeavor papaya amongst in addition to without lemon at the same time? Huge difference. HUGE.
I receive got to betoken it out again. The tropical sense of savour of pineapple inwards the buttery, flaky pie crust is out of this earth delicious.
Ok, thus you lot know at nowadays why you lot should fill upward your pie crust amongst pineapple the side past times side time, right?
Now let’s beak virtually pie crust. Pie crust made from scratch to live to a greater extent than specific.
I don’t gauge anyone who uses store-bought pie crust. But hey. If you lot are on the store-bought team, only endeavor this slow pie crust recipe 1 time in addition to you lot volition alter the squad immediately.
Butter, flour, salt, sugar, water. That’s it. These are really basic ingredients in addition to the pie crust is pretty inexpensive when you lot larn far on your own.
The fastest method to brand pie crust is inwards a nutrient processor. This literally takes less than a minute. If you lot don’t receive got a nutrient processor in addition to thus larn far amongst a pastry cutter or option amongst 2 forks instead. Both methods are described inwards the recipe below.
Add 4-6 tbsp of H2O to your pie crust. This is depending if it is summertime or wintertime because of humidity in addition to room temperature. When it is warmer I postulate to add together half dozen tbsp of water, inwards wintertime four tbsp of H2O are fine.
You know that the texture is correct when it starts to clump in addition to concur together when you lot press together inwards your hand. (Watch the video to run into how it should hold off like.)
The ornament of the pie crust is upward to your preference. You tin give the sack brand a lattice, braid it, cutting thinner or thicker stripes, or encompass it completely in addition to cutting only a few slits inwards it that the steam tin give the sack escape throughout baking.
This Pineapple Pie from scratch volition live your novel favorite sort of pie because it is
- like you lot consume fresh pineapple inwards a flaky pie crust
- the perfect summertime pie
- buttery, flaky, crisp, soft, juicy
- so slow to make
- super delicious
It doesn’t affair how you lot means your Pineapple Pie equally long equally you lot top it amongst H2O ice cream in addition to whipping cream. Ice cream in addition to pie is made for each other, amiright?
If you lot brand this Pineapple Pie from scratch recipe, charge per unit of measurement it in addition to tag a photo on Instagram! Would dear to run into your snap!
You may also like Easy Rhubarb Pie Recipe From Scratch, Super slow Apple Walnut Pie, My Favorite Strawberry Rhubarb Pie.
You postulate only 10 ingredients in addition to fifteen minutes active training fourth dimension to brand this fresh Pineapple Pie from scratch. No store-bought pie crust. Ultra flaky in addition to buttery pie crust filled amongst sweet, fresh, in addition to juicy pineapple. This volition live your novel favorite pie.
Course:
Dessert
Cuisine:
American
Keyword:
how to brand pineapple pie, pineapple pie from scratch, pineapple pie recipe
Servings: 12 servings
Calories: 354 kcal
1
cup
cold butter
(226g)
2 1/2
cups
all-purpose flour
(300g)
1/2
tsp
salt
1/2
tsp
sugar
4-6
tbsp
cold water
5
cups
fresh pineapple, chopped into 1/2 inch pieces
(23oz / 650g)
1
cup
brown sugar
(200g)
1/8
tsp
salt
1
tbsp
lemon juice
1/4
cup
cornstarch
(32g)
1
tbsp
butter
1
egg for brushing on top
Make the double pie crust amongst a nutrient processor: Place mutual coldness butter, flour, salt, in addition to refined saccharify inwards a nutrient processor in addition to pulse 4-5 times. Pea-sized butter flakes should all the same live visible. Add 1 tablespoon H2O afterwards some other in addition to pulse 1-2 times afterwards every tablespoon. Stop adding H2O when the dough starts to clump in addition to holds together when you lot press the crumbs together inwards your hand.
If you lot don't receive got a nutrient processor, in addition to thus brand the double pie crust amongst a pastry cutter or 2 forks instead: In this illustration mix together flour, salt, in addition to refined saccharify inwards a large mixing bowl. Then add together butter in addition to cutting it into the mixture until it resembles coarse repast amongst pea-sized butter flakes. Then add together H2O picayune past times picayune until the texture starts to clump.
Divide pie crust into 2 halves in addition to shape 1 - 1.5 inch thick discs without kneading. Cover tightly amongst plastic roll in addition to refrigerate at to the lowest degree 2 hours or upward to 2 days.
Preheat oven to 375°F (190°C).
On a lightly floured surface curl out the start dough disc into a 12-inch circle. Transfer to a 9-inch pie dish. The edges of the pie crust should hang out of the baking form. Set aside
In a large bowl stir together pineapple, sugar, salt, lemon juice in addition to stir to combine. Add cornstarch in addition to stir until combined. Fill into the pie crust. Then cutting butter into minor pieces in addition to set on top of the filling.
Roll out 2nd dough disc in addition to cutting into 1-2 inch strips. Arrange strips inwards a grid on top of your filling in addition to lay over in addition to nether 1 some other carefully. Seal in addition to flute the edges. Brush amongst egg. Bake for 45-50 minutes. Cover the start xx minutes amongst parchment newspaper to forestall it from browning equally good much. Let cool to room temperature in addition to chill for four hours inwards the fridge. Store leftovers inwards an airtight container inwards the fridge upward to iii days.
Recipe Video
Amount Per Serving
Calories 354
Calories from Fat 144
% Daily Value*
Source: alsothecrumbsplease.com
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