Chocolate Chocolate-Chunk Raspberry Swirl H2o Ice Cream

What a treat! Chocolate Chocolate Chunk-Raspberry Swirl Ice Cream made amongst a luscious in addition to rich chocolate H2O ice cream, chunks of semi-sweet chocolate in addition to a tart raspberry swirl.

The agency I run into it, there are two unlike groups of people inward the world.  In i military camp yous receive got the “there tin strength out never last equally good much chocolate” group, in addition to thence there’s … everybody else.  My married adult man in addition to I look to last inward separate camps on this one.  Traveling Husband is the starting fourth dimension to acknowledge he’s non the chocolate lover I am, simply was surprised how much he enjoyed this H2O ice cream.  If you’re on the ground most how much chocolate is equally good much, effort a scoop of this Chocolate Chocolate-Chunk Raspberry Swirl Ice Cream.  There is amazing depth in the dreamy, creamy, chocolate base.  Even though a scoop of the evidently chocolate egg-less H2O ice cream mightiness last plenty to satisfy your craving, nosotros filled it with semi-sweet chocolate chunks and added a peachy large ribbon of raspberry sauce.  My taste-testers were surprised how the raspberry flavor doesn’t cover behind the chocolate.  In fact both flavors are dominate in addition to compliment each other perfectly.  The raspberry coulis isn’t overly sweet, thence the tartness plays good amongst the rich chocolate.

 

Make a fresh raspberry coulis for the swirl using fresh or frozen berries.

This is what happens when yous start boundary cleaning.  Except I haven’t truly started cleaning anything because our menage is a wreck from the kitchen renovation.  I gave upwards on the menage in addition to started cleaning out the freezer when I found a container of fresh raspberries picked terminal summertime at Miller Farms Market.  How I got from fresh frozen raspberries to chocolate chunk H2O ice cream is beyond me simply I’m thence glad I did.  It had been equally good long since I mixed upwards roughly homemade H2O ice cream in addition to this recipe did non disappoint.

 

 

It takes alone a few extra minutes to brand the raspberry sauce which is added inward layers to the finished, processed H2O ice cream.

The sauce doesn’t freeze completely similar the H2O ice cream thence it’s a distinct layer that is slow to scoop, in addition to lick 🙂

 

Chocolate Chocolate-Chunk Raspberry Swirl Ice Cream is a peachy agency to destination a delicious meal!

 

 

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Chocolate Chocolate-Chunk Raspberry Swirl Ice Cream

Prep Time

45 mins

Cook Time

10 mins

Total Time

55 mins

 

A deliciously rich chocolate H2O ice cream layered amongst a ribbon of fresh raspberry coulis.

Course:

Frozen dessert, Ice Cream

Servings: 1 1/2 quart

Author: Tricia

Ingredients

For the chocolate syrup:

• 
  ½
  cup
  natural unsweetened cocoa powder
  


• 
  ½
  cup
  brewed coffee
  


• 
  ½
  cup
  granulated sugar
  


• 
  2
  ounces
  bittersweet chocolate,
  chopped
  


• 
  1/4
  teaspoon
  fine bounding main salt
  (Fleur de Sel)
  


• 
  1/2
  teaspoon
  pure vanilla extract
  

For the H2O ice cream base:

• 
  1 1/2
  cups
  whole milk,
  plus 2 tablespoons, divided
  


• 
  1
  tablespoon
  plus 1 teaspoon cornstarch
  


• 
  2
  ounces
  cream cheese,
  softened
  


• 
  1 1/2
  cups
  heavy whipping cream
  


• 
  ½
  cup
  granulated sugar
  


• 
  2
  tablespoons
  light corn syrup
  


• 
  1/2
  cup
  semi-sweet chocolate chunks
  coarsely chopped
  

For the raspberry sauce:

• 
  3
  cups
  raspberries,
  fresh or frozen
  


• 
  2/3
  cup
  granulated sugar
  

Instructions

To prepare the raspberry sauce:

1. 
   

   Combine the iii cups of raspberries in addition to 2/3 loving cup granulated carbohydrate inward a heavy bottom saucepan. Bring the mixture to a boil over medium heat. Cook until the berries start to pause down. Smash the berries amongst a large spoon piece cooking. Simmer until the sauce reduces a niggling in addition to thickens, most 10 minutes. Remove from the oestrus in addition to strain through a fine meshing sieve. Store inward the fridge until ready to use.

   
   

To prepare the chocolate syrup:

1. 
   
   For the chocolate syrup combine the cocoa powder, brewed coffee, in addition to ½ loving cup granulated sugar, inward a pocket-sized saucepan. Bring to a boil in addition to prepare for thirty seconds. Remove from the oestrus in addition to add together chopped bittersweet chocolate. Stir until melted. Add the vanilla in addition to common salt in addition to laid aside.
   
   

To prepare the H2O ice cream:

1. 
   
   Prepare an H2O ice H2O bathroom inward a large bowl.
   
   


2. 
   
   Create a slurry made amongst the 2 tablespoons of milk in addition to cornstarch, whisk until smooth, laid aside.
   
   


3. 
   
   Whisk the cream cheese into the warm chocolate syrup until smooth.
   
   


4. 
   
   In a heavy bottom 3.5 to four quart saucepan, combine the 1 1/2 cups milk, cream, the remaining 1/2 loving cup carbohydrate in addition to corn syrup. Bring to a boil over medium-high heat, stirring frequently, in addition to prepare for v minutes. Off-heat whisk inward the cornstarch slurry. Set the saucepan dorsum on the oestrus in addition to prepare until slightly thickened, most 1 minute.
   
   


5. 
   
   Combine the chocolate mixture amongst the cream mixture inward a large drinking glass or metallic bowl in addition to identify inward an H2O ice H2O bath. Stir every v minutes until chilled, comprehend in addition to refrigerate overnight or at to the lowest degree 8 hours. Process according to your H2O ice cream maker directions.
   
   


6. 
   
   Once the H2O ice cream is frozen, layer ⅓ of the chocolate H2O ice cream inward an air-tight freezer condom container. Spoon ⅓ of the raspberry sauce on piece of occupation past times in addition to sprinkle amongst 1/3 of the chopped semi-sweet chocolate chunks, thence repeat twice to a greater extent than amongst a layer of chocolate, thence raspberry, thence chocolate chunks, etc.
   
   


7. 
   
   Freeze the H2O ice cream at to the lowest degree four hours or overnight earlier serving.
   
   

Recipe Notes

Chocolate base of operations recipe adapted from Jeni's Splendid Ice Creams at Home

 

SRFD recommends this wonderful cookbook!

Jenis Splendid Ice Cream at Home is my favorite go-to cookbook for H2O ice cream inspiration! Her unique methods in addition to amazing add-in ingredients are thence creative in addition to delicious. A James Beard Award Winner for: Best Baking in addition to Dessert Book of 2011!

Saving Room for Dessert is a player inward the Amazon Services LLC Associates Program I earn a pocket-sized commission, at no additional terms to you, which I role to pay for spider web hosting in addition to services for this blog. Thanks for supporting SRFD!

 

 

Here are a few to a greater extent than raspberry recipes yous mightiness enjoy:

 

Raspberry Ricotta Breakfast Cake – Influenza A virus subtype H5N1 deliciously moist in addition to fluffy, berry-streaked breakfast cake perfect for dessert, breakfast, brunch, or afternoon tea. Click HERE for the recipe.

 

Raspberry Peach Clafoutis is a traditional French dessert made amongst seasonal fresh fruit, covered inward a thick custard-like batter, thence baked. It is often served warm amongst a dusting of powdered sugar.  Click HERE to larn the recipe.

 

 

Chocolate Raspberry Thumbprint Cookies – who tin strength out resist the classic combination of raspberries in addition to chocolate?!  This niggling cookie boasts plenty of chocolate flavor in addition to a fun niggling pump shaped thumbprint filled amongst seedless raspberry jam.  Click HERE to larn the recipe.

Thanks thence much for stopping by! Tricia

Source: savingdessert.com